Cashew Caesar Dressing

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• Servings: Makes 3/4 Cup
• Time: 5 Minutes
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This recipe is one of my favorites. Caesar salad is one of those things that you have to have to add to your Italian dish!

Ingredients

• 1/4 c cashews, soaked
• 1/4 c olive oil
• 2 cloves garlic
• 2 tbsp lemon juice
• 1 tbsp apple cider vinegar
• 1 tbsp dijon
• 1 tbsp miso paste (I use chickpea miso for soy-free)
• 1 tbsp capers
• 1/2 tsp salt
• 1/2 tsp black pepper

Nut-Free Option: Use sunflower seeds instead of cashews. You can also add tofu instead of cashews as well to make it really creamy!

Directions

1. Blend all ingredients together in blender until smooth. Add additional S&P to taste.