Tips #6 – How to Have a ‘Shared’ Tapas Night

Last month I had a "Mommy Shower" for one of my friends I consider my sister. After her Baby Shower, I wanted to have a "Mommy" shower with gifts just for her and to make sure she knew who here "girl gang" and support group was. Plus we were also able to have a girls night … Continue reading Tips #6 – How to Have a ‘Shared’ Tapas Night

Smoked Spinach and Artichoke Dip

Hello everyone! I wanted to share this lovely recipe featuring Miyoko's Kitchen cashew cheese. I kept seeing Miyoko's cashews cheeses in the vegan section in Whole Foods for a few weeks and decided to try it. If you follow my Instagram you saw that I loved their Herb and Garlic cheese and have used it … Continue reading Smoked Spinach and Artichoke Dip


Here is another family recipe, although I don't have a picture of the recipe since there wasn't one until I decided to try to veganize it. It was made by look and feel, not by numbers. Rivals are German dumplings that are made with eggs and flour - no more no less. Then you add it … Continue reading Rivals